Sizzle

The menu has changed from 12/1.

【salad】

・Green vegetables ・Cherry tomatoes ・Onions ・Cucumbers ・Radishes ・Carrots ・Corn

・Quinoa mix ・Pumpkin salad ・Seaweed

[A la carte]

Western-style cold dishes

★Mushroom, vegetable and apricot marinade

★Marinated horse mackerel from Funka Bay

Cold Japanese food

★Cold salmon with basil sauce ★Shrimp and broccoli peperoncino

[Live Corner]

★Whey pork and vegetable skewers

・Jamon Serrano

・Vegetable cheese fondue sauce

・Beef steak with Japanese sauce

[Soup/broth]

・Cream soup・Miso soup・Soup curry

[Sandwich]

★ Whole wheat roll sandwich with sweet potato, raisins and walnuts

★Mini Dock

[Pasta and Western food]

・North Akari Nyokki with cream sauce

・Penne with tomato sauce

★Seafood Rear

★Vapoured Hokkaido cod with tomato sauce

★Yoichi-produced wheat pork grilled with salt and koji

・Various types of bread

【Japanese food】

★Chicken and vegetable cream stew ★Chicken and burdock meatballs and winter melon simmered in chicken stock ・Otaru Zangi

・Pickles (・Pickled vegetables ・Chinese cabbage kimchi)

[Steamed foods]

★Shrimp shumai ★Meat buns

[Seafood/Rice dishes]

・Tataki tuna・Salmon・Sweet shrimp・Squid・Itaya shellfish・Avocado・Thin egg strips・Sprouts・White rice

★Salmon and wakame rice

【dessert】

★Baked cheesecake ★Strawberry cake ★Apple jelly

★Daigaku Imo ★Chocolate ice cream ★Vanilla ice cream ・Special Hokkaido milk pudding

・Petit Choux (plain/chocolate) ・Shiratama Zenzai